cupcakes.today.com

Ingredients:
9  Candy Corn Flavored Candies
1 package (6-serving size) vanilla cook and serve pudding and pie filling mix
3 cups milk
1/2 cup frozen non-dairy whipped topping, thawed
Additional whipped topping and candies for garnish(optional)
Directions:

1. Remove wrappers from candies. Stir together pudding mix and milk in medium saucepan.

2. Cook on medium heat, stirring constantly, until mixture comes to a boil. Remove from heat. Set aside 1/2 cup pudding; place plastic wrap on surface and refrigerate. Evenly divide 1 cup pudding among 4 to 6 clear parfait glasses. Cover loosely, refrigerate while preparing next step.

3. Add 9 candies to remaining pudding in pan. Stir until candies are melted and mixture is uniform orange color; cool slightly (about 10 minutes). Evenly layer orange pudding onto vanilla pudding in serving dishes.

4. Stir 1/2 cup whipped topping into cooled vanilla pudding. Evenly layer onto orange layer in serving dishes. Cover; refrigerate until ready to serve. Garnish with additional whipped topping and candy piece, if desired. 4 to 6 servings.

Photo by:neviepiecakes

photo by:Dragonfly Doces

photo by: hello naomi

photo by: hello naomi

Photo by: love･janine

Cute photo!! And I got the recipe for the mochi ice cream treat!! Mochi ice cream is popular in Asia, Hawaii, and the West Coast of the United States.

Ingredients

• Ice cream flavor of your choice
• 100 grams of glutinous-rice flour
• 180 ML of water
• 50 grams of sugar
• Cornstarch

Steps

1. Let the ice cream sit in room temperature for a few minutes or until it becomes soften. Scoop and roll the ice cream into 10 round balls. Put the ice cream balls back in the freezer to re-harden.
2. Mix the water and flour together well in a bowl. You’ll want to achieve a paste. Dump the sugar in and mix it until the sugar has dissolved.
3. Cover the batter with plastic wrap (for example Saran Wrap). Place and heat in the microwave for two minutes. Remove the plastic wrap and stir the batter.
4. Place the plastic wrap on it again and put it back in the microwave for another 30 seconds. Take it out and stir the batter.
5. Cover a chopping or cutting board with plastic wrap. Then spread and cover the board in cornstarch . Make sure that it’s a good amount and not an amount that the mochi batter will stick to the plastic wrap or board.
6. Put the batter onto the board when it’s cooled down. Cut and divide the batter into 10 pieces.
7. Pick up one piece of dough. Flatten it with your palm and wrap it around a ball of ice cream. Repeat this process for the other pieces of mochi and ice cream.
8. Place it in the freezer to re-harden the ice cream. Serve when ready.

Tips

• You can use any ice cream flavor you wish. The most popular flavor in ice cream stores are: green tea, vanilla, strawberry, and red bean.
• Be sure not to stretch the dough around the ball to the point where the dough breaks. If this happens, mold a little more dough where the hole is.

Source: wikihow.com

Awesome video on how to decorate a Hello Kitty cake!! I need to give her props!! She makes it look so easy!! I’m definitely trying this one myself!! Video by arkOne, her youtube page here.

I got this from Hello Kitty warehouse , where they have a collection of products with pretty much everything and anything with Hello Kitty on it. It’s a special sandwich maker that has Hello Kitty’s face on it. Very cute!

Hello Kitty Giant PEZ Dispenser
This Hello Kitty Giant PEZ candy Roll Dispenser is over 12.5 inches tall!Each Giant PEZ comes packaged with 12 packs of PEZ Candy and will hold all 12 packs at one time.

Price: $24.5

PEZ Hello Kitty Candy Packs: 12CT Display
Meeeoooowwwww! Hello Kitty! You`ll be a cat lover when you taste these yummy PEZ candies from cute kittens.

Unit Price = $1.65/packet.