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Archive for February, 2009

Feb 28 2009

How to make royal icing

Published by x0xpinkyx0x under Recipes, pictures Edit This

Ingredients:
5 cups Powdered Sugar

3 Egg Whites

Directions:

Separate the egg whites into a bowl. Beat the egg whites with a eletric mixer until smooth, add the sugar and keep beating. You can use a icing tube for decorating. Also use it to flood cookies, you should make a border with the stiff icing then add a little water to make it liquid and flood the cookie, you can also add food coloring of your choice.

Photo by: Karissa Cove XO

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Feb 27 2009

Sugar cookie recipe

Published by x0xpinkyx0x under Recipes Edit This

Ingredients:

3 cups flour
3/4 teaspoon baking powder
1/4 teaspoon salt
1 cup unsalted butter, softened
1 cup sugar
1 egg, beaten
1 tablespoon milk
Powdered sugar

Directions:

Beat butter and sugar in a large bowl with a electric mixer until light in color. Add egg and milk and beat. Put mixer on low speed, and add flour, baking powder, and salt. Beat until mixture pulls away from the side of the bowl. Refrigerate for 2 hours.

Preheat oven to 375 degrees F.

Sprinkle a clean surface with powdered sugar, roll out dough to 1/4-inch thick. Cut into desired shape,and place on greased baking sheet, bake for 7 to 9 minutes or until cookies are just beginning to turn brown around the edges.

Photo by: edibility

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Feb 26 2009

Ducky Desserts

Published by x0xpinkyx0x under Recipes Edit This

I found this cute ice cream duckies that you can make for the kids, it’s really easy to make them and lots of fun!

RECIPE INGREDIENTS:

Ice cream, flavor of your choice
Chocolate chips or raisins
Orange gumdrop, flattened
Fruit leather or dried apricots

1. First spread out a paper cupcake liner and set it on a small plate or in a bowl.

2. For the body, place a large scoop of vanilla ice cream or lemon sherbet on top of the liner.

3. Create a neck by topping the body with a spoonful of ice cream and use the bowl of the spoon to flatten it slightly. Place a small scoop of ice cream on the neck for the head. Press on chocolate chips or raisins for eyes.

4. For a beak, flatten an orange gumdrop and cut it into two pieces. Or you can simply insert a shelled peanut into the ice cream.

5. Finally, make webbed feet with pieces of fruit leather or dried apricots.

Source: http://familyfun.go.com

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Feb 25 2009

My plans for my daughter’s 1st Birthday party

Published by x0xpinkyx0x under pictures Edit This

My daughter’s birthday is only in June but I’m already doing my researches to find out what I’m going to make for her birthday. I have so many ideas and I’m really excited about it. Of course I will be posting pictures of whatever I make for her birthday party on my blog.

I’m searching for the perfect cake, I want it to be pink and white, I want it to be pretty and easy to make. These are some that I have been looking at:

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I’m still in doubt which one to choose, I wanted it to be a round cake but I really like the third one. I still have time to choose, but it will definitely be one of those 3.

And of course cupcakes, can’t go without the cupcakes. I posted a video last week on cupcake in ice cream cones, I’m wondering if I should do those, or regular cupcakes or both, I think I might do both. I’m going to make the cupcake stand myself, on cakejournal.com it shows how to make it. I want cupcake that match the cake so I’ll probably design my own.

I’m also thinking about making tuna sandwiches and ham and cheese sandwiches with sliced bread then using a cookie cutter to cut them in different shapes.

I might have some more ideas, but that’s it for now…

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Feb 24 2009

How to make tea and toast with fondant!

Published by x0xpinkyx0x under video Edit This

Making miniature “tea and toast” which can be a cupcake topper or used as part of a design for a larger cake

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